Cauliflower & Potatoe Curry Recipe

Now if you prefer vegtables over meat but nothing too bland, this recipe is the perfect one for you. Quite simple and elegant yet spicy. It will most definitely blow your tastebuds away..

Cooked to a smooth, creamy, curry infused with different spices and melted in butter, this authentic pakistani recipe is a delicacy you dont want to miss out!

Ingrediants

• 2 chopped onions
• 3 chopped tomatoes
• 4 potatoes cubed
• 1tbs butterì
• Cauliflower cut in small medium pieces
• 5 garlic cloves
• 1tsp grated ginger
• 1 cinanmon stick
• 1tsp cumin seeds
• salt to taste
• 2 tsp chilli powder
• 1/2 tsp dried fenugreek
• 1/2 tsp black pepper
• 1 tsp tumeric
• 2 tsp corriander and cumin powder
• 1 tsp garam masala
• Corriander for garnish

Method

1. Firstly you add olive oil to the pan and  2 medium sized chopped onions. Fry in pan till lightly golden brown

2. Add 1 cinanmon stick, 5 garlic cloves, and zeera (cumin seeds). After a quick stir add chopped potatoes and grated ginger, cook on medium heat for 4 minutes approximatley.

3. It is now time for the dry spices to be added in. (Salt,pepper,tumeric, corriander & cumin powder, chilli powder) Mix well  and add 1 cup water and let it come to a boil.

4. Once the water is boiling and the potatoes are slowly cooking, add garam masala and methi (crushed fenugreek) plus 3 chopped tomatoes OR half  tin tomatoes whichever you prefer.

5. Let it cook for another 5 to 7  minutes until the tomatoes have softened completely, then add in chopped cauliflower. ( make sure you cut them into small pieces and wash them thoroughly)

6. On medium heat let that cook with the lid on but keep checking and give a stir after 5 minutes.

7. once the water has dried out and the cauliflower potatoes are  cooked, add the butter and mix around nixe and slowly, garnish with corriander and Enjoy with paratha, roti or naan.

Also tastes amazing with green chilli and yoghurt chutney! I will soon do a blog posting 2 differenr types of chutney made with green chillies!!

Let me know how this recipe went for you comment below and share your experience👌🏼